Our ultra-high-net-worth family is seeking a highly experienced and talented weekend Private Chef - with an impressive background in Superyachts, Michelin-star establishments, and Private Households.
This role is a weekend position, based in Kensington. The family of six enjoys healthy Mediterranean cuisine, inspired by Ottolenghi-style dishes, made with freshly sourced ingredients. They require a Chef who is passionate about creativity and maintaining exceptional Michelin culinary standards.
Key Responsibilities:
Requirements:
Working Days: Saturday & Sunday
Working Hours: Breakfast, lunch, and dinner ( 8am- 7pm)
Salary: £40,000-£50,000
Location: Kensington
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